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|  These textures are wonderful to give your graphics or general art-stuff a unique touch. :) You can download this lovely and useful set HERE at mellowmint. | |
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| Любимая детская книга и завораживающие меня в детстве иллюстрации ( Read more... )в альбоме можно увидеть другие иллюстрации и буквицы | |
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| Title: So Mean Paring: GDYB Rating: PG13 Summary: Jiyong decided to payback after Youngbae ignored him because he had a cold. Thanks for commenting and reading my fics. hope you enjoy this one too ^^ All comments are always welcome! ( Let's go! ) catc3.livejournal.com/3358.html | |
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| Прекрасные Мамы и папы! Вы хотите улучшить свою жизнь? Тогда для Вас! После вебинара "Общение с детьми с удовольствием" вы задавали вопросы как лучше работать со своими эмоциями. Куда "запихивать" свое раздражение и как научиться не кричать на ребенка? Мне очень помогает доступная и эффективная техника саморазвития. Семинар по ПЭАТ 14-15 ноября, МоскваЗнакомо ли вам состояние "ВСЕ НАДОЕЛО!!!! " или "Когда же это все кончится???". Когда изо дня в день одни и те же... далее здесь | |
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| Or baked eggs, if you don't want to have a fancy name for this runny, creamy, absolutely delicious dish. It takes less than 15 minutes to whip this up (from start to finish!) and you must try this if you love eggs and want to jazz up breakfast or brunch (although to me, this is most definitely the quintessential lazy Sunday brunch) ( recipe and more photos here ) | |
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| Hello all I'm back with another lactose free recipe. I actually found it in Dairy-Free Cookbook by Jane Zukin. I added my own twist by adding nuts to it. ( click her for banana yumminess )</div></div> - :k i t c h e n
- mood:cheerful
- sound:Sex Changes * * * * The Dresden Dolls
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| ☆ brothers (yamamoto kotetsuko) ; 5
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|  When was this? I need help with tags now... Thanks! Sorry for the late post. | |
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| Title: The Week Before Valentine's Pairing: Seungri/Seohyun, with appearances by SNSD and Big Bang members Chapter: 4/9 (each chapter spans one day, lengths vary greatly) Genre: Romance, fluff? Rating: PG Summary: An account of the nine days leading to Valentine's Day, and the romance that buds between the two maknaes A/N: this is inspired by the Star Golden Bell episode that Seungri and SNSD were on, broadcasted on 14th February 2009 Haha, the long-awaited Star Golden Bell episode! “Seungri-oppa, here are the chocolates I made for you.” | |
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| The tiny icon generator will let you replace the default Livejournal tiny icons with your custom tiny icons. Click the button to go to the generator! ( more info )Please report any errors, thanks! | |
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| Hi. It's my friend's birthday today, and we're having a small party tomorrow. She asked me to make her a pecan pie, and I've heard her and my dad say a good pecan pie should have a shortbread crust. I've looked at this thread: http://community.livejournal.com/bakebakebake/2450545.html and various tips throughout BakeBakeBake and I haven't seen any mention of a shortbread crust. Most just say 'one pre-made unbaked crust'. Is the shortbread crust just how people THINK it tastes, or is there a way to make a crust from crushed shortbread/ baked in place like how lemon-bars are? I'm a bit confused by this possibilit, but would like some input. It's my first time trying to make a pecan pie ^^; | |
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| I just seem to be under a cloud of bad luck in the past week or so. I won’t waste time by divulging sad details, but the thought of Christmas being less than 8 weeks away has been a definite comfort, since it really is the most wonderful time of the year to me. Endless baking, being with my family, Bing Crosby on repeat… it’s just a happy time. And although I should be focused on Thanksgiving and that menu in the near future, I can’t get Christmas off my mind, or the classic flavor of gingerbread, which is so quintessentially Christmas to me. So I looked through my “To Cook” list I have posted on my fridge (it’s long, trust me) and saw these way down near the bottom. I love gingersnaps but most of the time end up playing with recipes to make them, well, less snappy. I’ve always been a fan of those “extra soft” versions of store-bought chocolate chip cookies (it’s practically like eating raw cookie dough, mm) so the idea of a soft ginger cookie piqued my interest quite a bit. Also because they have two very unconventional ingredients in them: molasses and Dijon mustard. I know, I know, most people are going to scrunch up their face and say “WHY?” but trust me when I tell you – it adds this smoky, mysterious flavor layer to the cookies that gives it an extra zing without tasting at all like actual mustard.
Tons more pics and info at my blog, jonesing for... ( Recipe and more pics under the cut! ) | |
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| Title: Rivals Author: patra86 Main pairing: GDYB Genre: Angst Rating: NC-17. Author's note: it is finally over. Summary:In a world of violence, drug, betrayal and lust, true love is very hard to find and even harder to keep. | |
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| Can someone tell me what fashion shows these 2 images came from pretty please? :) ( Pictures under here ) | |
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| So apparently we're a solid week into November. Nobody told me. But a new month means a new theme, and once again we had a lot of people with the same suggestion - so we're doing it: CRANBERRIES! Fresh cranberries are amazing, but sweetened dried cranberries are acceptable too. And, even more importantly, here's the contest poll for last month's theme. Voting will end either Sunday or Monday night, whenever I can get online, and the winner will receive a 2-month premium account! Here's a link to the community's paypal account if you would like to help support our bakers of epic win: Poll #1482270 October Theme - Pumpkin
Open to: All, detailed results viewable to: All, participants: 149 Pick your favorite post! EDIT: I didn't add the Pumpkin Chiffon Pie by rowangolightly to the poll. If you want to vote for it, please reply to this comment. I apologize for the fail. | |
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